Moist Marble Sheet Cake

Preheat oven to 350 f 177 c.

Moist marble sheet cake.

This post is long overdue but i m excited to finally have it up for you today. Marble cake tender and moist chocolate and vanilla cake are swirled together to make this delicious from scratch marble cake. This marble cake bakes up very moist partly due to the incorporation of sour cream. Our test kitchen put some other tricks to the test and found one more tip to make your boxed two layer cake mix turn out especially moist.

Heat oven to 350 f. It s officially 2020 and what better way to kick off the new year than with cake. All the secrets to moist cake mentioned above apply to boxed cake mixes. I m a big fan of using sour cream in baking recipes as you might already know from my sour cream banana bread sour cream coffee cake with cinnamon ripple and rhubarb sour cream coffee cake these are some of my favorite recipes.

I ve gotten lots of requests for a marble cake lately so i knew i needed to share this recipe as soon as i had it right. Grease and flour 15x10x1 inch baking pan. Grease and flour three 8x2 inch round cake pans. Add cup mayo yes mayo to the batter when mixing.

Place a piece of parchment in the bottom of each pan. Preheat the oven to 325 degrees. Marble sheet cake recipe. Try to create the lines using one continuous motion going up and down and then side to side.

An easy marble cake recipe. Spray or lightly butter two 9 inch cake pans. Following those tips should result in a tender moist cake from a box. It s a fine plain cake that gets better when you use it as the base for a two tone two flavor marble cake.

Sift the cake flour baking powder and salt together in a large bowl. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. 2 cups 2 tbs flour 1 1 4 tsp baking powder 1 2 tsp salt 1 1 2 sticks 12 tablespoons unsalted butter room temperature 1 cup white sugar 4 large eggs 1 tsp pure vanilla extract 1 2 cup whole milk choice of flavorings see below.

When it comes to marble cakes it s my opinion they must taste like vanilla and chocolate not just chocolate. After many many versions of this marble cake i m so excited to share the final one with you. Stir together flour baking powder and salt in bowl. Happy new year friends.